I know it’s a cliche, but I really cannot believe it is August already. Another two weeks are done – this summer is really flying by. Not much to report here – I’m hoping to have a couple dinners done on the grill so Michael can take over and I can take it easy. This last stretch of summer is always so bitter-sweet. I find myself starting to stress over the impending fall rather than enjoying one last month of pool time, sunshine, and relaxation (well, relative to other times of the year anyway). At least I don’t have to stress about dinner every night!
My kids love fresh mango – and this Cooking Light recipe looks like an interesting twist to regular old chicken curry.
They had me at “Easy”.
I made a big batch of meatballs in the oven a couple weeks ago and froze them. Now I’ll just heat them up in the slow cooker and voila – easiest dinner ever!
This isn’t your typical grilled chicken salad – this whole thing is grilled, lettuce and all – and it’s delicious!
Since I never got around to making these potatoes last week, they’re getting a second chance.
Quite possibly one of the easiest dinners to throw together, from one of my favorite websites.
When I’m trying lots of new recipes at home, I find it’s a good idea to throw in something I know the kids love and are familiar with too.
Sounds like a funny name – but it’s from the genius Gina at SkinnyTaste. I’ll make it with Sweet Italian Chicken Sausage.
- Tomato Pie and Grilled Chicken Sausages
Another Simply Recipes dish that I wanted to try last summer and never had a chance to. I’ll see if Michael can pick up tomatoes from the farmer’s market for this one and then make it with low-fat mayo.